The Heart Of Texas

After experimenting with various flavors and methods the following is my conclusion to a very flavorful base mayonnaise.  Adding ingredients such as  Sriracha adds a bit of color and fire.  Homemade mayo is very easy and well worth the effort. Ingredients: 1/2 T pink Himalayan sea salt 1/2 T granulated onion 1/2 T granulated garlic 1/2 T ground yellow mustard seed 2 T apple cider vinegar The juice of 1 lime 3 C avocado oil 2 large eggs Method: Add all ingredients except to oil to a wide mouth quart Mason jar.  I use a submersible blender and I mix the ingredients.  I then continuously run the blender while I relatively slowly add the avocado oil.  I fill up the Mason jar as much as possible without making a mess.  I blend well and then I refrigerate.  The flavor is excellent!