Meatloaf
Here is a family recipe. It goes like this: Meat Loaf 3lbs lean ground meat 1 tablespoon black pepper 1.5 tablespoon onion powder 2 tablespoon fresh basil 2 tablespoon of minced garlic 3 tablespoons soy 2 whole eggs 3 slices of whole wheat bread crumbled 1 large Texas onion fine chop 4 stalks celery fine chop 1 large whole zucchini fine chop 1 cup of ketchup Thoroughly mix with hands in large bowl Take a 12” cast iron skillet or the like and rub down with olive oil Form your Meat Loaf to fit in skillet (see photo) Cover in aluminum foil so the seal does not lose any moisture (see photo) Cook in oven on bake at 325 for 45 minutes then drain and take off aluminum top Cook uncovered for about 10 minutes or until lightly browned (see photo) Finish with a couple minutes on low broil (see photo) One of my favorite things is a fried meat loaf sandwich the next day…off the hook good ! Forks in the road – If I did not have kids I would add a whole chopped up habanero pepper. If hab...