Broccoli & Beef Texas Style
2 #s grass-fed beef sirloin or filet 4 C broccoli tops 3 T corn starch 1 C chicken stock 2 T coconut aminos 1 T black pepper 2 T ginger 2 T fresh garlic chopped 3 fresh jalapenos chopped 3-4 T sesame oil Brown rice 2 t pink Himalayan Sea salt 2 T oyster sauce Method: cut the sirloin/filet into small pieces and mix with cornstarch, salt and black pepper. Heat wok till hot and add sesame oil and meat. Cook till slightly browned and remove from wok. Add broccoli tops and ½ C chicken stock with jalapenos, garlic, coconut aminos and oyster sauce. Cook for about 8 minutes until broccoli is still crisp. Serve over brown rice. Healthy and delicious ~